5 Quart Copper Bowl Review
What do we think of the 5 Quart Copper Bowl after one year of home kitchen testing? We won’t waste your time. Here’s the scoop:
At a Glance:
Of all the kitchen bowls out there this 5 Quart Copper Bowl is hard to beat! This bowl turns your boring old pyrex bowls into a centerpiece and will let all your dinner guests know that you know how to beat some eggs into the lightest and fluffiest meringue, pavlova, or a perfect crème pie any day of the week! Just hold on tight to that little ring before that bowl spins the whites right out onto the counter!
The 5 Quart Solid Copper Beating Bowl would be an excellent choice for preparing any dish as the size offers a generous amount of mixing space or a great holiday gift for chefs of all types.
We have tested this solid copper beating bowl in our home kitchen for over a year now and have found it well worth the cost. It is our preferred bowl for beating egg whites in.
Why do you need a solid copper bowl?
I see your eyes rolling. But don’t put this off! This bowl isn’t just any bowl – it’s a time-tested tradition and scientifically shown that egg whites become fluffier when beaten copper. Hesitant to deal with the oxidization? Me too – but with a little salt and vinegar, beauty will shine right up.
Why should you buy this 5 Quart Copper Bowl?
There are many reasons to buy the 5 Quart Solid Copper Beating Bowl over other types of metal bowls. Our top reasons are because it beats egg whites into fluffy white mountains better than in any other bowl and we can show off while doing it.
Fast
This bowl is no nonsense and beats egg whites in a jiffy!
Beautiful
This stunning bowl makes cooking charming and fashionable while making decadent desserts. Bring on the party!
Easy to Clean
Don’t even worry about the dishwasher! Quickly hand-wash and sprinkle with some salt and vinegar to bring back the original shine.
Many Sizes
The best part of this product is that you have every size of mixing bowl you could possibly want. I use the larger ones for mixing doughs and batters and the smaller ones for sauces, prepped ingredients, and dipping containers. I use an Anchor Hocking glass mixing bowl every single day!
Round Bottom
Although this could be a downside, the rounded bottom helps to beat the egg whites quickly into perfection. Ever beaten eggs in a heavy glass bowl?? Can get dangerous! This bowl is light weight and is easy to allow to spin or hold still. Your choice.
Size
Use this bowl for anything. With 5 quarts of space, don’t let it sit in the cabinet just waiting for eggs – use it for potatoes, pudding, or cakes!
Final Thoughts
We at SpatulaMart would highly recommend this 5 Quart Solid Copper Beating Bowl. We feel that unless you don’t eat eggs and have no friends, this is a kitchen necessity. We are eggnamored with this bowl and think you will be too! So go buy it!
